Ingredients (4 Servings)

• 1 1/3 lb of ground meat (turkey, chicken or pork)
• 1 pear, grated
• 1/4 cup of maple syrup
• 4 green unions, chopped
• Salt and pepper, to taste
  

Method

1. Combine all ingredients in a bowl and mix. Season to taste.
2. Divide into four parts and form patties.
3. Preheat the grill (barbeque) to medium-high. 
4. Cook the burgers for 7-10 minutes or until done.
5. Serve with your favourite condiments.